A COOKERY AUTHOR SUPPER With CAMILLA STEPHENS

local celebrity & founder of Higgidy Pies

Dates:

Thursday 19th September. 7 for 7.30pm.

 

Details:

By prior ticket purchase only and menu choices must also be submitted in advance.

We are really pleased to welcome the marvellous Camilla Stephens to the Steyning & District Food & Drink Festival. Camilla is the founder of the acclaimed locally based success story Higgidy Pies. She trained as a cook at Leith’s School of Food and Wine and worked for a time as head of food development for Starbucks UK before leaving to follow her dreams and start her own business – Higgidy.

In her first cookery book, Higgidy:The Cookbook, Camilla introduced excitingly delicious recipes for much more than just pies, and now she has produced  Higgidy – The Veggie Cookbook: 120 glorious recipes for Vegetarians and Vegans, a mouth-watering and inspiring collection of recipes very definitely not just for vegetarians, but for anyone who enjoys fresh flavours!

This will be a great evening, with scrumptious food cooked by the Sussex Produce Chef followed by an fascinating interview with Camilla, who’ll share anecdotes, tips and stories from her inspirational career.  This event demonstrates in all ways the ethos of our Food & Drink Festival – locally sourced food, local businesses and our own local  celebrity & entrepreneur & now local author.

£30 per person to include delicious freshly-cooked 3 course meal, author interview, and a book voucher towards purchase of Higgidy – The Veggie Cookbook.  Please click on :  www.steyningbookshop.co.uk/event/a-cookery-author-supper-with-camilla-stephens/ for more information. To book and pre-select your choice from the evening’s menu, please book online here or email, phone or call in to the Steyning Bookshop.

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